ORGANIC – FAIRTRADE – GLUTEN-FREE – VEGAN
May contain traces of hazelnuts, pistachios, milk and soy.
The cocoa of the sort Forastero grows in the Côte d’Ivoire and has a tasteful, smoky and slightly spicy flavour that fits perfectly with toasted almonds and coconut.
By buying this chocolate, you support our project to build a factory close to the plantations in Côte d’Ivoire!
- Allowing 960 farming families to receive a decent income through the switch to organic farming.
- 50% reduction in south/north transport freight.
- 70 tons of cocoa bean shells are converted locally into natural compost.
- 100% reduction in the use of chemicals for agriculture and transport.
Chocolate that changes the world, a bite at a time!
Read all about our program on: www.directcocoa.org
INGREDIENTS: Cocoa mass°, Unrefined cane sugar°, Coconut° (5.5%), Almonds° (5.5%), Cocoa butter°, Sea salt .
°Organically-grown product. Controlled by Certisys BE-BIO-01.
►Cocoa, cane sugar and coconut are Fairtrade certified, traded, audited and sourced from Fairtrade producers, total 94%. For more visit info.fairtrade.net/sourcing
Cocoa solids: 65% minimum.
Nutritional values per 100g: energy 2415kj/583kcal, fat 43,7g, of which saturated 25,9g, carbohydrate 31,4g, of which sugars 26,6g, protein 8,7g, salt 0,50g